NYC has traditionally been included in the list of places a typical person wants to visit. It is still one of the most frequented spots in the US because the possibilities are endless in this city. You’ll have lots of choices when it comes to fun activities to do, beautiful sights to see and other fantastic spots to discover. The city is so big that you can never explore the whole city in just one go.
Many other things define NYC. It has become a legendary city known for its reputation as the city that never sleeps. It is also known for its expansive art and cultural scene. People like to visit the place because of the many iconic spots like Times Square, the Empire State building, the Statue of Liberty, Central Park, and the Manhattan skyline. They also like to go to theatres on Broadway. They also want to visit the most popular shopping centers like Bloomingdale’s, Century 21, Westfield World Trade Center and Saks Fifth Avenue. Of course, we can’t forget about the nightclubs that are scattered all over the city.
But, mainly it is because of the food. When you go to New York, you definitely must go on a food trip to get a fuller experience of the place.
The food culture in NYC is so rich in diversity. Many restaurants use ethnic cooking traditions to create their sumptuous dishes. The food in NYC reflects the varied historical and cultural ties present in the city. As we all know, food can be used to express one’s identity and ethnicity. That’s why food can pave the way for a deeper understanding of another person’s ethnic roots.
There are many influences from various parts of the world that can be found in New York. Here are the must-tries when you are in the vicinity:
- Kosher restaurants. Kosher restaurants in Manhattan have a way of warming your heart and soul with their Jewish cuisine. They are known to cook up healthier and tastier dishes, and that’s why they have lasted this long in the city.
- Traditional steakhouses. Nothing says American food better than a well-seasoned and well-cooked steak. The Western style cooking gives the steak its rich flavor. Be warned; the tantalising aroma will always leave you wanting more.
- New York deli. Delis are a German influence in the city. They should be your go-to place whenever you feel hungry on the road, and you don’t want to sit down to eat. Delis prepare made-to-order sandwiches and subs using a variety of cold cuts (such as ham, turkey, American bologna, salami, pastrami) that you can easily take out. They also offer fresher menus than a fast food chain. So, it is not your typical dining experience. This is definitely a must try when you’re in New York.
- Chinese restaurants. Chinese take-outs are famous all over America. But, these are Americanized versions of traditional Chinese dishes. It takes a lot to make Chinese gourmet. In New York, there’s a variety of Chinese restaurant offering authentic ethnic food that will surely satisfy your curiosity regarding what authentic Chinese cuisine tastes like.
These are only but a few of the many eclectic finds in NYC. Be sure to roam around and discover other great places to eat.